Sauce inspired by: http://www.foodnetwork.com/recipes/melissa-darabian/sesame-and-peanut-noodles-recipe.html

Sauce

• 1/4 cup peanut butter
• 3 tbps soy sauce
• 2 tbsp rice vinegar (or apple)
• 1 tbsp canola oil
• 1 tbsp grated fresh ginger
• 1 tbsp honey
• 1 tbsp Siracha
• 1 tbsp toasted sesame oil
• juice from 1/2 lime
• 2 tbsp sweet thai chili sauce
• water to consitency you like
• salt to taste

Preparation

Add ingredients together in blender, blend, dilute and salt to taste.

Bring water to boil, cook rice noodles.

Cut broccoli and spniach into small pieces, pan fry with a bit of water to cook.

Combine ingredients, garnish with green onions and chopped peanuts.